Zero Carb Yogurt Bread Recipe: 3-Ingredient Magic Loaf
A simple bread recipe with zero carbs, perfect for low-carb diets.
- Prep Time: 10 mins
- Cook Time: 35 mins
- Total Time: 45 mins
- Yield: 1 loaf 1x
- Category: Bread
- Method: Baking
- Cuisine: Low-Carb
- Diet: Low Carb
Ingredients
Scale
- 2 cups almond flour
- 1/4 cup coconut flour
- 1/2 cup plain Greek yogurt
- 3 large eggs
- 1 tsp baking powder
- 1/2 tsp salt
Instructions
- Preheat oven to 350°F (175°C).
- Mix all dry ingredients in a bowl.
- Add yogurt and eggs, stir until smooth.
- Pour batter into a greased loaf pan.
- Bake for 30-35 minutes or until golden.
- Let cool before slicing.
Notes
- Use full-fat yogurt for best texture.
- Store leftovers in an airtight container.
Nutrition
- Serving Size: 1 slice
- Calories: 120
- Sugar: 1g
- Sodium: 150mg
- Fat: 9g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 45mg
Find it online: https://kitchenvan.com/zero-carb-yogurt-bread-recipe/