20-Minute Prosciutto Wrapped Mozzarella Bites – Irresistible!
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Crispy prosciutto wrapped around creamy mozzarella bites, perfect for appetizers or snacks.
- Author: Oliver
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 12 bites 1x
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
- Diet: Low Lactose
- 8 oz fresh mozzarella, cut into 1-inch cubes
- 4 oz thinly sliced prosciutto
- 1 tbsp olive oil
- 1 tsp black pepper
- 1 tsp dried basil
- Preheat oven to 375°F.
- Wrap each mozzarella cube with a slice of prosciutto.
- Place wrapped bites on a baking sheet lined with parchment paper.
- Drizzle with olive oil and sprinkle with black pepper and basil.
- Bake for 12-15 minutes until prosciutto is crispy.
- Serve warm.
Notes
- Use fresh mozzarella for best texture.
- Do not overbake, or the cheese may melt too much.
- Best served immediately.
Nutrition
- Serving Size: 2 bites
- Calories: 180
- Sugar: 1g
- Sodium: 420mg
- Fat: 14g
- Saturated Fat: 6g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 12g
- Cholesterol: 40mg