5 Simple Steps to Make Nutritious Chicken and Broccoli Nuggets for Baby
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Nutritious chicken and broccoli nuggets packed with protein and vitamins for your baby’s healthy growth.
- Author: Oliver
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 12 nuggets 1x
- Category: Baby Food
- Method: Baking
- Cuisine: American
- Diet: Low Fat
- 1 cup cooked chicken breast, shredded
- 1/2 cup steamed broccoli, finely chopped
- 1/4 cup breadcrumbs
- 1 egg
- 1 tbsp olive oil
- Preheat oven to 375°F (190°C).
- Mix chicken, broccoli, breadcrumbs, and egg in a bowl.
- Shape mixture into small nuggets.
- Brush with olive oil.
- Bake for 15-20 minutes until golden.
- Let cool before serving.
Notes
- Ensure chicken is fully cooked before shredding.
- Cut nuggets into smaller pieces for younger babies.
- Store leftovers in the fridge for up to 2 days.
Nutrition
- Serving Size: 2 nuggets
- Calories: 80
- Sugar: 0.5g
- Sodium: 60mg
- Fat: 3g
- Saturated Fat: 0.7g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 35mg