10-Minute Healthy Breakfast Apple Crumble Bliss Recipe
A healthy breakfast apple crumble that’s easy to make and packed with flavor.
- Prep Time: 10 mins
- Cook Time: 25 mins
- Total Time: 35 mins
- Yield: 4 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 apples, peeled and diced
- 1 cup rolled oats
- 1/4 cup almond flour
- 1 tbsp honey
- 1 tsp cinnamon
- 1 tbsp coconut oil
- 1/4 cup chopped walnuts
- 1/2 tsp vanilla extract
Instructions
- Preheat your oven to 350°F (180°C).
- Toss diced apples with cinnamon and vanilla extract.
- Mix oats, almond flour, honey, coconut oil, and walnuts in a bowl.
- Layer apples in a baking dish and top with the oat mixture.
- Bake for 25 minutes until golden brown.
- Serve warm.
Notes
- Use ripe apples for best sweetness.
- Swap walnuts for almonds if desired.
- Store leftovers in the fridge for up to 2 days.
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 12g
- Sodium: 5mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 5g
- Protein: 4g
- Cholesterol: 0mg
Find it online: https://kitchenvan.com/healthy-breakfast-apple-crumble-recipe/