5-Minute Easy Cottage Cheese Egg Bites for Busy Mornings
Quick and easy cottage cheese egg bites perfect for a healthy breakfast or snack.
- Prep Time: 5 minutes
- Cook Time: 20 minutes
- Total Time: 25 minutes
- Yield: 6 egg bites 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Low Calorie
Ingredients
Scale
- 4 large eggs
- 1/2 cup cottage cheese
- 1/4 cup shredded cheese (cheddar or mozzarella)
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon garlic powder
- 1 tablespoon chopped fresh herbs (optional)
Instructions
- Preheat oven to 350°F (175°C).
- Grease a muffin tin or use silicone liners.
- Blend eggs, cottage cheese, salt, pepper, and garlic powder until smooth.
- Pour mixture into muffin cups, filling each about 3/4 full.
- Sprinkle shredded cheese and herbs on top.
- Bake for 20-25 minutes until set and lightly golden.
- Let cool slightly before serving.
Notes
- Store leftovers in an airtight container for up to 3 days.
- Reheat in the microwave for 30 seconds.
- Customize with veggies like spinach or bell peppers.
Nutrition
- Serving Size: 1 egg bite
- Calories: 90
- Sugar: 1g
- Sodium: 200mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 8g
- Cholesterol: 120mg
Find it online: https://kitchenvan.com/easy-cottage-cheese-egg-bites-recipe/