Irresistible Bruschetta Dip Recipe Ready in 5 Minutes
A simple and flavorful bruschetta dip that pairs perfectly with toasted bread or crackers. Fresh tomatoes, basil, and garlic create a bright and vibrant appetizer.
- Prep Time: 10 mins
- Cook Time: 0 mins
- Total Time: 10 mins
- Yield: 6 servings 1x
- Category: Appetizer
- Method: No-Cook
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 4 cups diced tomatoes
- 1/4 cup chopped fresh basil
- 3 cloves garlic, minced
- 1/4 cup olive oil
- 2 tbsp balsamic vinegar
- 1 tsp salt
- 1/2 tsp black pepper
- 1/2 cup shredded mozzarella (optional)
Instructions
- Combine tomatoes, basil, and garlic in a bowl.
- Add olive oil and balsamic vinegar.
- Season with salt and pepper, then mix well.
- If desired, sprinkle mozzarella on top before serving.
- Serve with toasted bread or crackers.
Notes
- Use ripe, fresh tomatoes for the best flavor.
- Let the dip sit for 10 minutes before serving to allow flavors to blend.
- Add a pinch of red pepper flakes for a spicy kick.
Nutrition
- Serving Size: 1/2 cup
- Calories: 120
- Sugar: 4g
- Sodium: 400mg
- Fat: 9g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 5mg
Find it online: https://kitchenvan.com/easy-bruschetta-dip-recipe/