15-Minute Dilly Cucumber Bites: Irresistible Party Magic!
Dilly Cucumber Bites are a crisp, refreshing appetizer perfect for any gathering. These bites combine cucumber slices with a creamy dill topping for a light and flavorful snack.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: 20-24 bites 1x
- Category: Appetizer
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 large cucumber, sliced into 1/4-inch rounds
- 1/2 cup cream cheese, softened
- 1 tbsp fresh dill, chopped
- 1 tsp lemon juice
- 1/4 tsp garlic powder
- 1/4 tsp salt
- 1/8 tsp black pepper
- 1 tbsp fresh chives, finely chopped (for garnish)
Instructions
- Slice the cucumber into 1/4-inch thick rounds and pat dry with a paper towel.
- In a bowl, mix the cream cheese, dill, lemon juice, garlic powder, salt, and pepper until smooth.
- Spoon or pipe a small amount of the cream cheese mixture onto each cucumber slice.
- Garnish with chopped chives.
- Serve immediately or refrigerate for up to 1 hour before serving.
Notes
- Use full-fat cream cheese for a richer texture.
- For extra flavor, add a pinch of smoked paprika.
- Serve chilled for best results.
Nutrition
- Serving Size: 2 bites
- Calories: 50
- Sugar: 1g
- Sodium: 80mg
- Fat: 4g
- Saturated Fat: 2.5g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 10mg