Heavenly 5-Minute Delightful Banana Split Pudding Parfaits
A simple and delicious banana split pudding parfait with layers of creamy pudding, fresh fruits, and crunchy toppings.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups vanilla pudding
- 1 cup whipped cream
- 2 bananas, sliced
- 1 cup strawberries, sliced
- 1/2 cup pineapple chunks
- 1/4 cup chocolate syrup
- 1/4 cup crushed graham crackers
- 1/4 cup chopped nuts (optional)
- Maraschino cherries for garnish
Instructions
- Prepare vanilla pudding as per package instructions and let it chill.
- In serving glasses, layer a spoonful of pudding at the bottom.
- Add a layer of sliced bananas, strawberries, and pineapple chunks.
- Drizzle chocolate syrup over the fruits.
- Add another layer of pudding.
- Top with whipped cream.
- Sprinkle crushed graham crackers and chopped nuts.
- Garnish with a cherry on top.
- Serve chilled.
Notes
- Use fresh fruits for the best flavor.
- Substitute with sugar-free pudding if needed.
- Assemble just before serving to maintain texture.
Nutrition
- Serving Size: 1 parfait
- Calories: 320
- Sugar: 28g
- Sodium: 180mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 20mg