5-Star Dairy Free Buffalo Chicken Dip Everyone Craves
A creamy and spicy buffalo chicken dip without dairy, perfect for parties or snacks.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 6 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Dairy Free
Ingredients
Scale
- 2 cups shredded cooked chicken
- 1 cup dairy-free cream cheese
- 1/2 cup hot sauce
- 1/4 cup dairy-free ranch dressing
- 1/4 cup dairy-free shredded cheese
- 1 tsp garlic powder
- 1 tsp onion powder
Instructions
- Preheat oven to 350°F.
- Mix shredded chicken, dairy-free cream cheese, hot sauce, ranch dressing, garlic powder, and onion powder in a bowl.
- Spread mixture into a baking dish.
- Sprinkle dairy-free shredded cheese on top.
- Bake for 20 minutes or until bubbly.
- Serve warm with chips or vegetables.
Notes
- Use rotisserie chicken for quick prep.
- Adjust hot sauce to taste.
- Can be made ahead and refrigerated before baking.
Nutrition
- Serving Size: 1/6 of recipe
- Calories: 180
- Sugar: 1g
- Sodium: 480mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 15g
- Cholesterol: 45mg
Find it online: https://kitchenvan.com/dairy-free-buffalo-chicken-dip-recipe/