Chicken & Waffle Sliders
These mini chicken and waffle sliders are perfect for breakfast, brunch, or as an appetizer. The combination of savory fried chicken and sweet waffles with a drizzle of maple syrup is a delightful treat.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Total Time: 20 minutes
- Yield: 12 sliders 1x
- Category: Appetizer
- Method: Assembly
- Cuisine: American
- Diet: Low Lactose
Ingredients
Scale
- 12 frozen mini waffles
- 2 cups cooked chicken, shredded or diced
- 1/2 cup mayonnaise
- 2 tablespoons maple syrup, plus more for drizzling
- 1 teaspoon hot sauce (optional)
- Salt and black pepper to taste
- Fresh chives, chopped, for garnish (optional)
Instructions
- Prepare the mini waffles according to package directions. Keep warm.
- In a medium bowl, combine the cooked chicken, mayonnaise, 2 tablespoons of maple syrup, and hot sauce (if using). Mix well.
- Season the chicken mixture with salt and pepper to taste.
- Assemble the sliders: Place a spoonful of the chicken mixture onto one mini waffle. Top with another mini waffle.
- Repeat with the remaining waffles and chicken mixture.
- Arrange the sliders on a serving platter. Drizzle with additional maple syrup and garnish with fresh chives, if desired.
Notes
- For extra flavor, use seasoned fried chicken.
- You can prepare the chicken mixture ahead of time and store it in the refrigerator.
- These sliders are best served warm.
- Consider adding a small pickle slice or a piece of candied bacon for an extra layer of flavor.
Nutrition
- Serving Size: 2 sliders
- Calories: 300
- Sugar: 15g
- Sodium: 450mg
- Fat: 18g
- Saturated Fat: 4g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 50mg
Find it online: https://kitchenvan.com/chicken-waffle-sliders/