Charcuterie Skewers with Salami Roses
A simple yet elegant appetizer featuring salami roses and assorted charcuterie items on skewers.
- Prep Time: 15 mins
- Cook Time: 0 mins
- Total Time: 15 mins
- Yield: 20 skewers 1x
- Category: Appetizer
- Method: No-Cook
- Cuisine: Mediterranean
Ingredients
Scale
- 20 slices salami
- 20 slices beef bacon ()
- 1 cup cherry tomatoes
- 1 cup cubed cheddar cheese
- 1 cup green olives
- 1/4 cup fresh basil leaves
- 20 wooden skewers
Instructions
- Fold each salami slice in half and roll tightly to form a rose shape.
- Thread one salami rose onto each skewer.
- Add a cherry tomato, a cube of cheddar cheese, a slice of beef bacon, and an olive to each skewer.
- Top with a fresh basil leaf.
- Arrange the skewers on a serving platter and serve immediately.
Notes
- Use -certified beef bacon as a substitute for pork bacon.
- Skewers can be prepped 1 hour in advance and refrigerated.
- For extra flavor, drizzle with balsamic glaze before serving.
Nutrition
- Serving Size: 1 skewer
- Calories: 85
- Sugar: 1g
- Sodium: 320mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0.5g
- Protein: 5g
- Cholesterol: 15mg