Caprese Croissant Sandwiches
This Caprese Croissant Sandwich combines the classic flavors of Caprese salad with the buttery flakiness of a croissant for a delicious and easy meal.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 2 servings 1x
- Category: Sandwich
- Method: No Cook
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 2 large croissants
- 4 slices fresh mozzarella cheese
- 1 large ripe tomato, sliced
- 6–8 fresh basil leaves
- 1 tablespoon balsamic glaze
- Salt to taste
- Black pepper to taste
Instructions
- Slice the croissants in half horizontally.
- Layer two slices of fresh mozzarella on the bottom half of each croissant.
- Arrange the tomato slices over the mozzarella.
- Place the fresh basil leaves on top of the tomatoes.
- Drizzle balsamic glaze over the basil leaves.
- Season with salt and black pepper to taste.
- Cover with the top half of the croissant.
- Serve immediately.
Notes
- For extra flavor, lightly toast the croissants before assembling the sandwich.
- You can add a thin spread of pesto to the croissants for an additional layer of taste.
- This sandwich is best enjoyed fresh.
Nutrition
- Serving Size: 1 sandwich
- Calories: 450
- Sugar: 8g
- Sodium: 500mg
- Fat: 28g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0.5g
- Carbohydrates: 35g
- Fiber: 3g
- Protein: 15g
- Cholesterol: 50mg
Find it online: https://kitchenvan.com/caprese-croissant-sandwich/