Irresistible 10-Minute Blueberry Breakfast Quesadilla Recipe
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A quick and healthy breakfast recipe with sweet blueberries and melted cheese in a crispy tortilla.
- Author: Oliver
- Prep Time: 5 mins
- Cook Time: 6 mins
- Total Time: 11 mins
- Yield: 1 quesadilla 1x
- Category: Breakfast
- Method: Stovetop
- Cuisine: American
- Diet: Vegetarian
- 2 whole wheat tortillas
- 1/2 cup fresh blueberries
- 1/4 cup shredded mozzarella cheese
- 1 tbsp honey
- 1 tsp butter
- Heat a non-stick pan over medium heat.
- Place one tortilla in the pan.
- Sprinkle cheese evenly over the tortilla.
- Add blueberries on top of the cheese.
- Drizzle honey over the blueberries.
- Top with the second tortilla.
- Cook for 2-3 minutes until the bottom is golden.
- Flip and cook the other side for 2-3 minutes.
- Remove from pan, cut into wedges, and serve warm.
Notes
- Use room temperature blueberries for even cooking.
- Substitute mozzarella with your favorite cheese.
- Add a pinch of cinnamon for extra flavor.
Nutrition
- Serving Size: 1 quesadilla
- Calories: 320
- Sugar: 18g
- Sodium: 380mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 48g
- Fiber: 5g
- Protein: 12g
- Cholesterol: 20mg