Best Slow Cooker Queso Dip: Irresistible 5-Minute Party Favorite
A creamy and flavorful queso dip made easily in a slow cooker. Perfect for parties, game days, or snacking.
- Prep Time: 5 minutes
- Cook Time: 2 hours
- Total Time: 2 hours 5 minutes
- Yield: 6 servings 1x
- Category: Appetizer
- Method: Slow Cooker
- Cuisine: Mexican
- Diet: Vegetarian
Ingredients
Scale
- 1 lb Velveeta cheese, cubed
- 1 cup shredded cheddar cheese
- 1 (10 oz) can diced tomatoes with green chilies (Rotel), undrained
- 1/2 cup milk
- 1 tsp chili powder
- 1/2 tsp cumin
- 1/4 tsp garlic powder
Instructions
- Add all ingredients to the slow cooker.
- Cook on low for 2 hours, stirring occasionally.
- Once fully melted and smooth, serve warm with tortilla chips.
Notes
- Stir frequently to prevent sticking.
- Adjust spice levels to taste.
- Keep warm in the slow cooker for serving.
Nutrition
- Serving Size: 1/4 cup
- Calories: 210
- Sugar: 3g
- Sodium: 750mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 45mg
Find it online: https://kitchenvan.com/best-slow-cooker-queso-dip-recipe/