Baked Cranberry Brie Bites
Easy-to-make baked cranberry brie bites with a sweet and savory flavor, perfect for holiday gatherings.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 24 bites 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 sheet puff pastry, thawed
- 8 oz brie cheese, cut into small cubes
- 1/2 cup cranberry sauce
- 1 egg, beaten (for egg wash)
- 1 tbsp honey (optional, for drizzling)
- 1 tsp fresh thyme leaves (optional, for garnish)
Instructions
- Preheat oven to 400°F (200°C).
- Roll out puff pastry and cut into small squares.
- Place a cube of brie and a small spoonful of cranberry sauce in the center of each square.
- Fold the pastry over the filling and seal edges.
- Brush with egg wash and bake for 15-20 minutes until golden brown.
- Drizzle with honey and garnish with thyme if desired.
Notes
- Use store-bought puff pastry for convenience.
- Adjust cranberry sauce quantity based on preference.
- Serve warm for the best texture.
Nutrition
- Serving Size: 1 bite
- Calories: 85
- Sugar: 3g
- Sodium: 85mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 15mg
Find it online: https://kitchenvan.com/baked-cranberry-brie-bites-recipe/