3-Minute Air Fryer Egg & Cheese Toast – The Ultimate Breakfast Hack!
A quick and easy breakfast sandwich made in the air fryer with eggs, cheese, and toasted bread.
- Prep Time: 2 minutes
- Cook Time: 7 minutes
- Total Time: 9 minutes
- Yield: 1 serving 1x
- Category: Breakfast
- Method: Air Fryer
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 slices bread
- 1 egg
- 1 slice cheese
- 1 tbsp butter
- Salt and pepper to taste
Instructions
- Preheat air fryer to 350°F (175°C).
- Butter one side of each bread slice.
- Place one slice butter-side down in the air fryer basket.
- Crack the egg onto the bread and season with salt and pepper.
- Top with cheese and the second bread slice, butter-side up.
- Cook for 5-7 minutes until egg is set and bread is toasted.
Notes
- Use any type of bread you prefer.
- Adjust cooking time based on desired egg doneness.
- Add toppings like ham or avocado for extra flavor.
Nutrition
- Serving Size: 1 sandwich
- Calories: 350
- Sugar: 2g
- Sodium: 450mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 200mg
Find it online: https://kitchenvan.com/air-fryer-egg-and-cheese-toast/